Food and drink roundup (02-10-2005 edition)
Houston's food and drink reviewers head off the beaten path a bit this week.
Robb Walsh likes Sabor for lunch and breakfast, but advises thinking twice about dinner.
Alison Cook visits French Bistro Calais.
Ken Hoffman says to ignore Jared and enjoy Subway's Chipotle Chicken & Bacon Double Cheese Melt.
Mona Shoup has reader recommendations for romantic restaurants, which is quite timely with Valentine's Day approaching.
And Gracie Ochoa reviews the Joia Lounge.
Happy eating and drinking everyone!
Posted by Kevin Whited @ 02/10/05 11:27 PM | Print |
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